Vegan Pumpkin Bread

I’m really excited to bring you this delicious vegan pumpkin bread because it’s one of my favourite desserts I’ve made in a while! It’s not quite a cake because it’s not overly sweet and it’s just a little bit more dense. Really it’s the perfect balance of spices and sweetness. I love the addition of…

Roasted Golden Beets with Rosemary Tahini Dressing

Roasted golden beets are a great change from red beets. They’re highly nutritious and deliciously sweet and savory. If you haven’t had them before, they’re almost like a mix between a carrot and a beet. This recipe servers 2, but you can easily multiply it to serve many people. If you’re hosting a holiday dinner…

Healthy Vegan Cinnamon Donuts

I’m so excited to bring you these healthy vegan cinnamon donuts. This recipe is an adaptation from the Oh She Glows recipe for Out The Door Chia Power Doughnuts from the Oh She Glows Cookbook (one of my faves!). It’s a very quick and easy recipe that is sweet, but not too sweet, so you…

Fall Trail Mix with Candied Pecans (Vegan)

I seriously loooove this recipe and I’m so excited to share it with you. I wanted to make a fall themed trail mix with delicious fall inspired ingredients like pecans, walnuts, pine nuts, and pumpkin seeds. I candied the pecans with some maple syrup, vanilla, cinnamon, and salt and they areย to die for. I love…

Fall Buddha Bowl (Vegan + Gluten Free)

I’ve been trying to accept that summer is over (hello summer has been over for a month ๐Ÿ˜…). I was blessed to have 30 degree weather and enjoy the beach for the last time this year just 2 weeks ago. Now the forecast is calling for snow soon. It’s time live in the present, load…

Autumn Root Veggie Bowl With Turmeric Ginger Sauce

The flavours of fall harvest and warm spices all come together for this hearty veggie bowl, ready in 40 minutes!   Serves 3 Prep Time: 10 Minutes Cook Time: 30 Minutes Ingredients: 1 cup dry quinoa Pumpkin seeds for garnish Roasted Veggies 2 medium yellow potatoes, diced into small chunks 2 medium beets, diced into…

Curried Butternut Squash Soup

This is a super comforting soup on any fall or winter day. It’s made of whole, healthy ingredients and it only takes 45 minutes to make! Ingredients: 1 medium yellow or white onion, finely chopped 3 medium garlic cloves, minced 1 large carrot, diced 2 large celery stalks, diced 6 cups butternut squash, cubed (approx…

Pumpkin Spice Maca Latte

Maca powder is an amazing alternative to coffee. Maca gives you energy by supporting your adrenal glands, and it’s caffeine free. So it doesn’t give you the spike and crash that coffee would give. It’s also amazing for hormonal health! Ingredients: 1.5 cups unsweetened non-dairy milk 1.5 tsp maca powder 1 tsp cinnamon 1/8 tsp…