Green Detox Juice

Makes approximately 1 16oz Juice

Ingredients:

• 2 apples
• 4 stalks of kale
• 2 stalks of celery
• 1/4 cup parsley

Directions:

1. First prep your produce. Cut up all of the items so they are small enough to fit in your juicer. De-seed the apples.
2. Process all of the ingredients in your juicer. Consume right away or store in the fridge.

For personal meal plans or nutrition advice from a Registered Holistic Nutritionist, you can contact me at kathyrhn@gmail.com