Ingredients:

• 1 cup nuts (almonds, walnuts, or brazil nuts work great)
• 3/4 cup nutritional yeast
• 2 medium garlic cloves
• 3/4 tsp salt

Directions:

1. Pulse all ingredients in food processor until well combined.
2. Store in the fridge in a sealed container. Sprinkle on pasta, salads, soups, and more!

For personal meal plans or nutrition advice from a Registered Holistic Nutritionist, you can contact me at kathyrhn@gmail.com