Dairy Free Parmesan Cheese


  • 1 cup nuts (almonds, walnuts, or brazil nuts work great)
  • 3/4 cup nutritional yeast
  • 2 medium garlic cloves
  • 3/4 tsp salt


  1. Pulse all ingredients in food processor until well combined.
  2. Store in the fridge in a sealed container. Sprinkle on pasta, salads, soups, and more!


For personal meal plans or nutrition advice from a Registered Holistic Nutritionist, you can contact me at kathyrhn@gmail.com

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